Despite the health debate surrounding fried food, our fryer sales have continued to improve. Possibly due to the economic downturn, people seem to be turning to fast foods and comfort food as the greater demands reported by Burger King and Dominoes shows. If anything, fryers are more of a key feature in the kitchen than [...]

Lincat Opus 700
by Mark on 15 September 2010 in Catering Equipment
In a busy commercial kitchen, the catering equipment has to work hard and efficiently, time and time again – so has to be tough and reliable. That’s why professional caterers specify the heavy duty Opus 700 range from Lincat. Robustly built to cope with hard work, day after day, the Opus 700 range offers excellent [...]

Top 10 Catering Equipment products – July 2010
by Mark on 4 August 2010 in Catering Equipment
A very wet July passes us by and give us a chance to look back at the top catering equipment sales throughout the month. Refrigeration kit features heavily, as does cooking equipment – including combination ovens and gas range ovens. We also saw a rise in the number of bespoke stainless steel fabrication jobs our [...]

Commercial Fryers
by Lauren on 22 July 2010 in Catering Equipment
The market for fryers is a highly competitive one – so make sure you buy the right model for YOUR needs! Catering equipment and commercial fryers in particular is a market that has been hit by the trend towards healthier eating and whilst there is still a need for frying equipment, the way fryers are [...]

Best Value in Kitchen
by Mark on 15 July 2010 in Catering Equipment
Restaurant and pub caterers using microwave ovens in their kitchens have been advised over the years on the best type of equipment that should be purchased for the job. The exerts below were taken from an article in this months Eat Out Magazine and feature comments from our very own Shad Williams – Alliance Online’s [...]

Top 10 Catering Equipment Products – June 2010
by Mark on 8 July 2010 in Catering Equipment
As the world cup draws to an end, here we take a look back over the month and see which items of catering equipment proved to be the most popular throughout June. Cooking equipment features heavily again but the raise in temperature outside meant refrigeration sales were also up this month.
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Snacking & Fast Food Equipment 19 February 2009 -
Chafing Dish 5 November 2009 -
Introducing… the iChef! 1 April 2010 -
Combi-Ovens – Turning up the heat 28 January 2009 -
Microwave Ovens – Simple but efficient 9 February 2009
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Save 15 % on all Glassware 24 August 2011 -
Find a footy winner 16 August 2011 -
Serve your customers larger beverages! 2 August 2011 -
‘Touch of a button’ Cooking 13 July 2011 -
Servicing your Catering Equipment 11 July 2011
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kerly paredes: I'd like to inquire the price of hotel rooms mini ...
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ukdaz: ... and if your cold room or fridge packs up what ...
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Mark: No probs, photo & credit removed....
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Roxanne: The image above is my copyrighted property. While ...
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caterer baltimore: What do you feel are the most key things to evalua...









