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Gamko Maxiglass Double Door Bottle Cooler

Gamko Maxiglass Bottle Coolers

by on 30 March 2010 in Catering Equipment

We’ve added some new bar refrigeration equipment to the site today, specifically these Gamko Maxiglass Bottle Coolers. 16 new units are now available in various styles and sizes. Designed to meet the needs of todays professional bars where selling premium profit lines at the perfect temperature is crucial to the success of the bar. these [...]

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april catering equipment catalogue

Catering Equipment & Disposables Catalogue – April 2010

by on 29 March 2010 in Catalogue

April is almost upon us (how fast is this year going?!) and starting on Thursday we will be sending out copies of April’s catering equipment and catering disposables catalogue! Click the image above to receive your FREE copy! New customers will be required to register This edition features new products and the latest prices for [...]

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grand national offers

Catering for the Grand National!

by on 26 March 2010 in Special Offers

One of the most prestigious sporting (and social!) events on the calendar takes place on the 10th April this year. The 163rd John Smiths Grand National is the most famous racing meeting in the world and we’ve put together a list of products to help you celebrate the day. If you can’t make it to [...]

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craft guild chefs

Search for Top Young Chef

by on 25 March 2010 in Chefs

Young chefs wanting to push their boundaries and relishing the idea of elevating their status in the UK culinary world are invited to enter the 2010 Craft Guild of Chefs’ Graduate Awards. Organisers want to hear from chefs who are 23 or under and believe they can impress top industry chefs with a paper entry [...]

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Warewashing

Warewashing Kit

by on 23 March 2010 in Catering Equipment

A dishwasher is not just a ‘plug and play’ box, it is a ‘system’ and one of the hardest working bits of kit in the kitchen. This is one area where it is definitely worth optimising your spend and and buying the best piece of warewashing equipment you can afford. Caterers who buy off the [...]

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Shattered Lives Campaign

Putting Safety on the Menu

by on 19 March 2010 in Catering News

Working in catering and hospitality is not considered a ‘dangerous’ occupation – but four people working in the sector are injured every day as the result of a slip or trip. During 2008/09 there were more than 1600 slips and trips within the catering industry, with more than 500 causing a major injury and just [...]

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