A monthly feature where we take a look at some of the latest news from the catering and hospitality industry as seen on the internet and various publications. Pub’s Get 3D TV The Orchid Group is going all-out to make its pubs one of the only places to watch live sporting action, by installing 3D [...]

Pub Industry Awards
by Mark on 22 April 2010 in Catering News
A glamorous awards ceremony for star performers in the pub industry took place last night at the Grosvenor House in London. Hosted by Michael McIntyre, the nations top pub and bar licensees have been rewarded for their efforts over the past year at the Publican Awards. Award categories include; Customer Service Pub of the Year, [...]

Catering News – April 2010
by Tanya on 13 April 2010 in Catering News
Here we take a look at some of the latest news from the catering and hospitality industry. UK Catering Going Green New research commissioned by Gram, the low energy refrigeration equipment suppliers, reveals how green the catering industry has become since the last report in 2008. After the success of the original Green Paper – [...]

Putting Safety on the Menu
by Viki on 19 March 2010 in Catering News
Working in catering and hospitality is not considered a ‘dangerous’ occupation – but four people working in the sector are injured every day as the result of a slip or trip. During 2008/09 there were more than 1600 slips and trips within the catering industry, with more than 500 causing a major injury and just [...]

Catering News – March 2010
by Mark on 10 March 2010 in Catering News
Another monthly feature, here we take a look at some of the latest catering news from the hospitality and food service industry. What attracts diners? Warm customer service and value for money are the two most important criteria for diners when recommending a restaurant, according to research by the National Skills Academy for Hospitality. Over [...]

HSE’s Shattered Lives Campaign: Catering & Hospitality
by Mark on 12 February 2010 in Catering News
Weber Shandwick are working with the Health and Safety Executive (HSE) on their new campaign to prevent slips, trips and falls in the workplace. Some interesting stats for the Catering and Hospitality sector have come out of their research – there were 562 major injuries and a further 1081 that resulted in workers having to [...]
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kerly paredes: I'd like to inquire the price of hotel rooms mini ...
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