Top 10 Catering Equipment Products – May 2010

Another month passes giving us the chance to look back over May and see which items of catering equipment were flying out the warehouse doors. Cooking equipment features heavily again and there are even some signs of the good weather finally turning up as a BBQ makes the top 10 list for the first time.

Here’s a countdown of the kitchen kit that made up the top 10 sales throughout May…

10. Lincat Water Boiler EB3F
Lincat Water Boiler EB3F
Unique built-in water filtration system improves water quality and reduces scale build-up. High quality boiling water on tap 24 hours a day. Low cost, easy-fit replacement filter cartridges.

8. Sharp 1900 Watt Microwave
Sharp 1900 Watt Microwave
20 litre / 0.7 cubic foot capacity. Touch Control microwave with 20 programmable memory settings. 11 Power Levels. Express Defrost

6. Falcon Dominator Twin Pan Gas Fryer
Falcon Dominator Gas Fryer
Double skin door fryer, and insulated pan, integral splash back make the cooking process more effective. Gas powered with 30 litre oil capacity.

4. Falcon Dominator 6 Burner Gas Range With Castors G2101
Falcon Dominator 6 Burner Gas Range With Castors G2101
Easy to clean, removable semi-sealed hob. Choice of painted or enamelled cast iron pan supports. 5 shelf positions with 2 shelf cooking. Gas powered oven with choice of Natural or Propane gas.

2. Volrath Single Table Top Induction Cooker
Volrath Single Table Top Induction Cooker
Cutting-edge dial control with high speed power and temprature level adjustment, includes 1-180 minute timer. Bright LED digital read-out, easy to see. Temprature memory, powers up to the last used temprature setting. Large 320 mm cooking area

9. Cinders Barbecue Caterer Model
Cinders Barbecue Caterer Model
Heavy duty BBQ with large grill area. High pressure burners which are unaffected by wind. Legs resist sinking into soft ground and fold to protect the control valves, enabling upright storage.

7. Classeq Hydro 857 Dishwasher
Classeq Hydro 857 Dishwasher
1.5 or 3 minute wash cycle. Self draining wash pump ensures no dirty water is left in the machine overnight, improving kitchen hygiene.

5. Victor Banquet line 100
Victor Banquet line 100
Allows hot food to be held in perfect condition, allowing the caterer to prepare meals in advance. Robust, easy transportation and with removable/adjustable shelves and supports to suit individual storage requirements.

3. Bespoke Stainless Steel Kitchen Units
Stainless Steel Kitchen Sink
Our custom kitchen design team can supply the stainless steel sinks, shelves and worktops to fit your kitchen. Ideal for frequent use within busy catering and food preperation areas.

1. Rational 10 Grid Electric Self Cooking Centre
Rational 10 Grid Electric Self Cooking Centre
Rational Self Cooking Centre with 9 cooking modes: roast, grills poultry, fish, baking, side dishes/vegetables, potatoes, egg dishes/desserts and finishing. 3 combi-steam modes – moist heat, dry heat and combined moist/dry

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